Lunch break

Of late, I've been missing out on some of the finer things in life....and whilst Schweineschnitzels, Sauerbratens, Schweinshaxes and Gulasches (pardon the anglicising...) do offer a brutally generous amount of protein, nothing quite delivers in a way that Dim Sum can.
Top that off with some Pai Guat, chilli and hot tea, and the strangeness of April's unpredictable weather appears a lot more bearable. Today's menu includes sweet and sour pork. Guten.